Festive Fall Salad

Fall is my favorite season, so I try to incorporate fun festive things whenever I can. One of the way’s is by making yummy fall meals. I’ve been making this salad for my lunches and loving it! It’s such a nice treat in the middle of my day, so filling + so healthy!

Here’s how I make it:

  • Organic Baby Kale & Spinach Mix as the base
  • Dried Cranberries (the ones with 50% less sugar)
  • Quinoa
  • Baked Chicken seasoned with pepper
  • Baked sweet potatoes
  • Feta cheese
  • Red onion
  • Cucumbers
  • Maple Balsamic Dressing  


Hope you enjoy it as much as I do!



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